Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, milk tart liqueur. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Milk tart liqueur is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Milk tart liqueur is something which I have loved my entire life. They are nice and they look wonderful.

One of the patreons sent a recipe over from South Africa. Im super glad I gave it a try, it turns out that Melktert/Milk Tart shooters or liqueur is really. You must be logged in to favorite a recipe. Pour the vodka, condensed and evaporated milks into a one-litre bottle and shake well.

To get started with this recipe, we have to prepare a few components. You can have milk tart liqueur using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Milk tart liqueur:

1. Take 500 ml milk
2. Prepare 500 ml fresh cream
3. Prepare 1 tin condensed milk
4. Get Dash vodka
5. Make ready Sprinkle of cinnamon

Stores and prices for 'Kandi Milk Tart Cream Liqueur' See great recipes for South African milk tart too! MILK TARTS - Butter with a Side of Bread. Milk tarts are a simple dessert that tastes great.

Instructions to make Milk tart liqueur:

1. In a big jug mix all wet ingredients and whisk just for few seconds then pour into a glass and sprinkle cinnamon before serving
2. Best served with pudding

MILK TARTS - Butter with a Side of Bread. Milk tarts are a simple dessert that tastes great. A South Africa native brought a Milk Tart to a potluck I attended several years ago. Milk Tart/Meltert - Easy, Rich and Creamy - Perfect entertaining pie with an easy press-on pastry crust. It doesn't take much to make this delicious, perfect-for-entertaining tart.

So that’s going to wrap it up for this exceptional food milk tart liqueur recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!