Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mixed dry fruit pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mixed Dry Fruit Pancakes is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Mixed Dry Fruit Pancakes is something which I’ve loved my whole life.

How do you feel about mixing the two together? I comfort myself with these pancakes during the winter, when I long for fresh apricots and all other summer fruits. The dry fruit pancake is basically a specialty pancake recipe. A healthier version of simple maida based pancakes, these dried fruit pancakes is prepared with flour blended with eggs, milk and salt and filled with a healthy mix of dry fruits, honey and sugar.

To get started with this particular recipe, we must prepare a few ingredients. You can have mixed dry fruit pancakes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mixed Dry Fruit Pancakes:

1. Prepare All purpose flour or Maida
2. Make ready Eggs
3. Make ready Vanilla Essence
4. Take Sugar
5. Make ready Milk
6. Make ready Butter
7. Get Almonds slivered
8. Take Pistachios slivered

Mixed Dry Fruits - One and half Cup I took. Prepare the pancake mix and water in a large bowl according to the instructions on the mix's package. The mix doesn't have to be altered for use with Ladle the pancake batter into a pastry bag if you are using one. Alternatively, position the funnel over the frying pan when the oil is hot enough to send a.

Instructions to make Mixed Dry Fruit Pancakes:

1. Whisk in two eggs along with sugar first. Add in Vanilla essence too. Beat until creamy.
2. Now start by adding the dry ingredients. Add milk also simultaneously so that everything blends well.
3. Mix well and set aside. Heat a non stick pan on a low heat. Smear it with Butter using a pastry brush. Add a ladleful of the batter on it. Add slivered nuts and dry fruits on top. You can choose any of your favourites.
4. Cover and cook until fluffy and tiny bubbles are seen on top. Flip it over and cook on the other side too until light golden in colour. Serve them with honey or maple syrup. Fresh cream or whipped cream and lots of seasonal fruits are also the best alternatives.
5. Serve them with honey, maple syrup, chocolate syrup or fresh seasonal fruits or just as it is. They taste awesome even on their own.

The mix doesn't have to be altered for use with Ladle the pancake batter into a pastry bag if you are using one. Alternatively, position the funnel over the frying pan when the oil is hot enough to send a. How to Make Dry fruit pancakes. To prepare the pancakes, mix the flour with the baking powder in a mixing bowl. While making the pancakes, in another bowl mix all the ingredients mentioned for the filling to form a mushy lump.

So that is going to wrap this up with this special food mixed dry fruit pancakes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!