Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana pancake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Banana pancake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Banana pancake is something that I have loved my entire life.

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. My little sister, a banana pancake connoisseur, says that the mark of a good banana pancake is that you can eat it plain, straight off the griddle.

To begin with this recipe, we have to first prepare a few components. You can cook banana pancake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana pancake:

1. Prepare 1 cup-wheat flour
2. Take ¹⁄₂ cup-all purpose flour
3. Prepare ¹⁄₂ cup-powderd Suger
4. Make ready 1 tsp-baking powder
5. Prepare 1 tsp-vanilla extract
6. Get ¹⁄₂ tsp-salt
7. Take 4 -ripe banana
8. Get 1 cup-milk or as required
9. Prepare 1 tsp-oil
10. Prepare 1 tbsp-chopped almonds
11. Prepare 2 tbsp-honey

You may also freeze banana pancakes - separate each pancake with parchment paper and then place them in a freezer-safe bag and seal. Reheat in the microwave until hot. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup.

Steps to make Banana pancake:

1. In a bowl mash the ripe banana with the fork until only small chunks remain. Add the milk,vanilla extract and oil and mix until combined.
2. In a medium bowl whisk together the all purpose flour,wheat flour, powderd Suger,baking powder and salt.
3. Pour the dry ingredients into the wet ingredients and mix until combined. Rest for 5 minutes.
4. Preheat a pan over medium heat. Spoon the pancake batter onto the hot pan by 1 big spoon or ¹⁄₄ cup scoop.cook 3-4 minutes or until bubbles forms over the surface of the pancake. Then flip and cook it for another 2-3 minutes.
5. Remove from heat and keep it in a plate. Make all pancakes like this method. Serve hot with honey and chopped almonds.

Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. This stack of banana pancakes pretty much sums up my ideal Saturday morning. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? Perfect for a delicious vegan breakfast topped with sliced bananas and syrup.

So that’s going to wrap this up for this special food banana pancake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!