Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, light and fluffy pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Light and fluffy pancakes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Light and fluffy pancakes is something which I’ve loved my entire life.

Making best-ever breakfast cakes is super simple—with a little chef know-how, you'll be on your way to flapjack heaven in no time flat. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Topped with strawberries and whipped cream, they are impossible to resist. Soaked up the syrup and kept its texture!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook light and fluffy pancakes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Light and fluffy pancakes:

1. Prepare flour
2. Get baking powder
3. Prepare salt
4. Make ready sugar
5. Make ready melted butter
6. Get vanilla essence
7. Get egg
8. Make ready water
9. Get milk (or buttermilk for a lighter pancake)

This easy recipe makes pancakes that are light and fluffy and only calls for a few simple ingredients you probably have in your kitchen right now. Jump to the Easy Fluffy Pancakes Recipe or watch our quick recipe video showing you how we make them. These light and fluffy pancakes get their wonderfully airy texture from whipped egg whites that are folded into the batter and their flavor from plenty of melted butter. A simple and delicious recipe for light and fluffy vegan pancakes.

Instructions to make Light and fluffy pancakes:

1. Combine dry ingredients flour, baking powder, salt & sugar in a large bowl.
2. Add in rest of the ingredients (melted butter, vanilla essence, egg, water and milk or buttermilk). Mix well.
3. Pour ladlesful onto a non-stick frying pan on medium heat. When bubbles appear, flip over. Fry till golden brown and cooked through.

These light and fluffy pancakes get their wonderfully airy texture from whipped egg whites that are folded into the batter and their flavor from plenty of melted butter. A simple and delicious recipe for light and fluffy vegan pancakes. We like our pancakes to be nice and fluffy and a little bit sweet. You can add some fruit to the batter if you wish, but our favorite way to enjoy these light and fluffy pancakes is with vegan buttery spread and lots of maple syrup. Quick and delicious homemade pancakes made with convenient self-rising flour.

So that’s going to wrap this up for this special food light and fluffy pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!