Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, light and fluffy pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Making best-ever breakfast cakes is super simple—with a little chef know-how, you'll be on your way to flapjack heaven in no time flat. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Topped with strawberries and whipped cream, they are impossible to resist. Soaked up the syrup and kept its texture!
Light and fluffy pancakes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Light and fluffy pancakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook light and fluffy pancakes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Light and fluffy pancakes:
- Get 1 1⁄2 cups flour
- Make ready 3 tsp baking powder
- Take 1⁄2 tsp salt
- Get 2 tbsp sugar
- Get 3 tbsp melted butter
- Make ready 1 tsp vanilla essence
- Get 1 egg
- Get 2 tbsp water
- Make ready 1 1⁄2 cups milk (or buttermilk for a lighter pancake)
This easy recipe makes pancakes that are light and fluffy and only calls for a few simple ingredients you probably have in your kitchen right now. Jump to the Easy Fluffy Pancakes Recipe or watch our quick recipe video showing you how we make them. These light and fluffy pancakes get their wonderfully airy texture from whipped egg whites that are folded into the batter and their flavor from plenty of melted butter. A simple and delicious recipe for light and fluffy vegan pancakes.
Instructions to make Light and fluffy pancakes:
- Combine dry ingredients flour, baking powder, salt & sugar in a large bowl.
- Add in rest of the ingredients (melted butter, vanilla essence, egg, water and milk or buttermilk). Mix well.
- Pour ladlesful onto a non-stick frying pan on medium heat. When bubbles appear, flip over. Fry till golden brown and cooked through.
These light and fluffy pancakes get their wonderfully airy texture from whipped egg whites that are folded into the batter and their flavor from plenty of melted butter. A simple and delicious recipe for light and fluffy vegan pancakes. We like our pancakes to be nice and fluffy and a little bit sweet. You can add some fruit to the batter if you wish, but our favorite way to enjoy these light and fluffy pancakes is with vegan buttery spread and lots of maple syrup. Quick and delicious homemade pancakes made with convenient self-rising flour.
So that is going to wrap this up with this exceptional food light and fluffy pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
