Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, homemade corn dogs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Homemade Corn Dogs is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Homemade Corn Dogs is something which I’ve loved my entire life.

Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. When I make these homemade corn dogs, all I think about is how much I have always loved gnawing the extra little bit of cornbread batter off the bottom of the stick, and I've done it ever since I was a kid.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade corn dogs using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Corn Dogs:

1. Take flour
2. Take yellow corn meal
3. Take baking powder
4. Make ready salt
5. Take cayenne pepper
6. Make ready large egg
7. Get milk
8. Make ready hot dog sausage
9. Take corn starch
10. Make ready skewers

I've never attempted homemade corn dogs. I just saw a neat recipe on ALLRECIPES. COM that Homemade Corn Dogs - A Cozy Kitchen. Whenever the cafeteria in middle school served corn dogs.

Instructions to make Homemade Corn Dogs:

1. Whisk together the flour, yellow corn meal, baking powder, salt, & cayenne pepper.
2. In a large bowl whisk 1 egg and milk.
3. Add dry ingredients into the milk mixture. Mix until well combined.
4. The mixture should look a lot like pancake mix.
5. Let it rest for 10 minutes.
6. Place each hot dog on a skewer and roll in a corn starch.
7. Put the batter into the tall glass. Dip the hot dog into the batter.
8. Fry until golden brown.
9. Serve with tomato ketchup
10. Enjoy

COM that Homemade Corn Dogs - A Cozy Kitchen. Whenever the cafeteria in middle school served corn dogs. If you've only ever enjoyed corn dogs at the state fair, along beach boardwalks, or from your grocery store's freezer aisle, you're missing out: Homemade corn dogs are one of the best. Being the foodie that I am, it probably comes as no surprise that my fondest memories are built entirely around food. I could easily build whole vacations around finding.

So that is going to wrap it up with this exceptional food homemade corn dogs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!