Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, corn dogs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

A corn dog (also spelled corndog, another term used for it is corndoggo) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs.

Corn dogs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Corn dogs is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook corn dogs using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn dogs:

1. Prepare all-purpose flour
2. Take milk
3. Prepare salt
4. Make ready cinnamon
5. Prepare egg
6. Take smokies
7. Make ready skewers
8. Take oil to deep-fry

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Steps to make Corn dogs:

1. Prepare all your ingredients
2. In a bowl add flour, salt and cinnamon powder, combine and add an egg add milk to form a pancake butter
3. Transfer to a tall glass. Put skewers half way through the smokie and deep in the glass till well coated. Deep fry in hot oil till evenly brown put on a kitchen towels let it cool and enjoy
4. For the remaining butter make a crepe or pancake

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So that is going to wrap this up with this special food corn dogs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!