Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, deggi biryani. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Full Recipe #LipSmackingFood #LetsCookTogether #Deggibiryani #Recipe Deggi Biryani By Lip Smacking Food. How to make traditional authentic chicken biryani. Try this recipe and share it with your friends and family members. Vegetable Dum Biryani is a flavoured rice dish with perfect mix of veggies, masala and rice.

DEGGI biryani is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. DEGGI biryani is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have deggi biryani using 19 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make DEGGI biryani:

1. Take beef
2. Get oil
3. Make ready ghee
4. Make ready zeera
5. Prepare onions chopped
6. Take tomatoes
7. Take aloo Bukhara
8. Get basmati Rice
9. Prepare whole garam masala
10. Take salt for rice
11. Get salt for meat
12. Prepare lemon
13. Make ready potatoes
14. Prepare yoghurt
15. Take Few curry
16. Prepare Few coriander
17. Prepare orange food colour
18. Prepare ginger garlic paste
19. Get haldi

A fragrant Indian rice and chickpea dish infused with Indian spices - vegan adaptable and gluten-free. This vegetable-packed biryani is a one-pot dish that's aromatic, flavorful and super tasty. It is so flavorful and aromatic! It's loaded with veggies like: carrots, bell pepper.

Steps to make DEGGI biryani:

1. Take oil in pan, add onion and fry it.
2. Add meat in it.
3. Add ginger garlic,curry leaves, salt, red chilli and mix it.
4. Add tomatoes and yoghurt in it.
5. Mix well.
6. Add haldi, whole garam masala, aloo Bukhara, and cook in slow flame
7. Cook in slow flame until beef done.
8. Add potatoes in it and cook it.
9. Soak rice for 1 hour
10. Add 3 litres water in pan and add salt, and boil it.
11. Add rice and cook it
12. Drain it
13. Add half rice in pan
14. Add meat masala and add lemon juice in In it.
15. Add remaining rice.
16. Add coriander, orange food colour, and ghee
17. Dum for 10 minutes
18. Serve with salad raita.

It is so flavorful and aromatic! It's loaded with veggies like: carrots, bell pepper. Hyderabadi vegetable dum biryani is one of the most popular, aromatic and For this veg biryani recipe, veggies like carrots, peas, potato, cauliflower and beans are used. Hyderabadi Veggie Dum Biryani is a wonderful and popular dish in India. I have become a die hard fan of it recently after eating the vegetarian version of it.

So that’s going to wrap this up for this special food deggi biryani recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!