Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, h's south african bobotie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This classic dish from South Africa, Bobotie (pronounced ba-bo-tea), is made with ground beef seasoned to perfection, and a creamy, decadent topping. Today many consider bobotie to be the national dish of South Africa, and it has become popular on menus featuring South African cuisine. Bobotie recipe - spicy bobotie recipe, delicious and easy! Traditional South African Bobotie recipe at bijzonder maastricht Anne Travel Foodie , Bobotie.

H's South African Bobotie is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. H's South African Bobotie is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have h's south african bobotie using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make H's South African Bobotie:

1. Take Bobotie mixture
2. Take 500 grams lamb mince
3. Make ready 2 onions chopped
4. Take 60 ml butter
5. Make ready 1 sliced bread
6. Make ready 125 ml beef stock
7. Take 15 ml garlic and ginger paste
8. Take 15 ml apricot jam
9. Get 2 clove garlic crushed
10. Make ready 1 small apple grated
11. Prepare 15 ml curry powder
12. Take 5 ml mixed herbs
13. Take 5 ml tumeric
14. Take 15 ml fresh lemon juice
15. Get 125 ml chopped dried apricots and raisins
16. Make ready 1 salt and pepper
17. Get Topping
18. Get 250 ml sour cream
19. Make ready 2 eggs
20. Take 6 bay leaves

Bobotie - hearty and comforting South African dish made primarily of curried minced meat topped with milk and egg mixture and baked to perfection. Easy, tasty dish with punchy yet on point flavors! Bobotie is South Africa's incredibly delicious meat pie. It's the best meatloaf ever - curried ground lamb and beef topped with savory egg custard.

Steps to make H's South African Bobotie:

1. preheat the oven to 180°F Celsius
2. in a frying pan on top of the stove, brown the mince well in a little oil, breaking it up with the back of a fork as it is Browning
3. remove and set aside
4. Saute the onion in butter until glassy. remove from heat and return the meat
5. remove crust from bread and soak in stock. work the bread into mince mixture ensuring that there are no lumps of bread
6. add the rest of the ingredients in main list and mix well to taste transfer mince mixture to a casserole dish.
7. mix all topping ingredients except the bay leaves and pour over meat
8. push bay leaves into mixture
9. bake uncovered for 30 to 40 minutes or until topping is brown and set

Bobotie is South Africa's incredibly delicious meat pie. It's the best meatloaf ever - curried ground lamb and beef topped with savory egg custard. Then they described a meaty pie with custard on top called Bobotie. They said it's a very popular dish that's unique to South Africa and utterly delicious. Prepare a baking dish with butter.

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