Easiest Way to Make Award-winning Beef pulao biryani

Eugenia Bates   01/07/2020 14:40

Beef pulao biryani

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef pulao biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Pulao, Beef Biryani Recipe,Tasty Biryani Recipe , in this video of SPECIAL BEEF PULAO BIRYANI by Mairaz kitchen you guys will learn How to Make Beef Pulao with easy and simple steps. Homemade restaurant-style Yummy delicious tasty and Mouth Watering beef biryani recipe By Lotus Food Gallery. Beef Pulao بیف پلاؤ - An aromatic combination. While both are rice dishes, calling each recipe synonymously with the other is a crime for food connoisseurs.

Beef pulao biryani is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beef pulao biryani is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook beef pulao biryani using 25 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Beef pulao biryani:
  1. Make ready beef
  2. Get basmati chawal
  3. Make ready oil
  4. Make ready medium piyaz slice kiye hue
  5. Prepare large tamater slice kiye hue
  6. Prepare Lehsan adrak ka paste
  7. Take Sabz mirchen
  8. Get Dhania aur podina
  9. Take safed zeera
  10. Get tez patta
  11. Prepare badi Elaichi
  12. Get chhoti Elaichi
  13. Take darchini sticks
  14. Take laung
  15. Take sabat kali mirchen
  16. Make ready Namak
  17. Take red chilli powder
  18. Take red chilli flakes
  19. Get biryani masala
  20. Prepare haldi powder
  21. Make ready sonf powder
  22. Get Khushk aloo bukhare
  23. Prepare dahi
  24. Prepare lemons
  25. Make ready water

Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know. Also Check Beef Pulao Recipe, ingredients and complete Method.

Steps to make Beef pulao biryani:
  1. Ek pressure cooker pot ko medium-high flame par rakhen aur oil shamil karein.
  2. Sabat garam masale shamil karein (safed zeera, tez patta, badi Elaichi, chhoti Elaichi, darchini sticks, laung aur kali mirchen).
  3. 2 piyaz slices mein shamil karein.
  4. Piyaz brown hone par washed aur strain kiya hua beef aur lehsan adrak ka paste shamil karein aur achi trhan bhoon lein jab tak beef ka pani khushk na hojae.
  5. Pisse masale shamil karein (red chilli powder, red chilli flakes, biryani masala, haldi powder aur sonf powder). - Aur sath hi khushk aloo bukhre.
  6. Masalon ko 4 minutes tak bhoon'ne ke baad 12 cup dahi shamil karein.
  7. Flame high rakhen aur oil release hone ke baad 2 glasses pani shamil karein.
  8. 15 minutes tak high flame par pressure cook karein.
  9. Flame off karein aur pressure release hone ke baad pressure cooker open karein aur tamater slices mein shamil karein aur sath hi chopped sabz mirchen shamil karein aur tamater ko masale mein soft hone tak cook karein.
  10. Iske baad beef masale ko ek large pot mein transfer karein aur 4 glasses pani shamil karein aur flame high rakhen.
  11. 2 lemons ke juice shamil karein aur jab ubaal ajae to 2.5 glasses basmati chawal shamil karein jo pani se achi trhan dho kar aur 30 minutes tak pani mein bhigo kar rakhe hue the.
  12. Namak adjust karein aur high flame par pani dry karein.
  13. Jab pani dry hojae to sabz dhania, podina aur sabz mirchen shamil karein aur 15 minutes tak aluminium foil ya kapde se cover kar ke tawe par dum wali flame par pkaen.
  14. Dum dene ke baad flame off krden aur chawalon ko mix krlen.

Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know. Also Check Beef Pulao Recipe, ingredients and complete Method. At Masala TV you can check complete Beef Pulao Recipe in Urdu and English. Collection of tasty Pulav, Pilaf and Biryani Varieties - Pulao is a comfort one pot satisfying meal for me. A tried and tested pulao recipe is your best friend when you have to cook food on short notice for.

So that’s going to wrap it up with this special food beef pulao biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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