Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, biryani pulao. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Biryani pulao is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Biryani pulao is something that I have loved my whole life. They’re nice and they look wonderful.

Biryani and Pulao are two different types of food dishes. It has since garnered quite a reputation and a dedicated following. Pulao, on the other hand, has various origins. I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series.

To begin with this recipe, we must prepare a few ingredients. You can cook biryani pulao using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Biryani pulao:

1. Make ready rice
2. Get soya chunks
3. Prepare chopped potato
4. Take chopped onion
5. Take cumin seeds
6. Prepare blk pepper
7. Take salt, red chilli powder nd garam masala powder
8. Take oil

And also it doesn't require any special side dishes simply a Raita is enough and makes a grand meal… Biryani Vs Pulao: The differentiating factors. Both pulao and biryani are rice-based dishes made with an The way each is eaten is also dissimilar. While pulao is typically served as a side-dish or a part. The biryani and pulao are as different as chalk and cheese, as any true foodie will tell you, and Compared to the biryani, the pulao is a more humble dish in terms of ease of cooking and complexity.

Steps to make Biryani pulao:

1. Fat of oll soaked rice nd take a cooker add oil nd heat it then add cumin seeds nd blk pepper nd roast it
2. Then add chopped potato nd onion nd soya chunks cook it for 2….3 min nd then add water
3. When water boiled it then add soaked rice nd add salt, red chilli powder nd garam masala powder mix it
4. Now cover with lid nd cooked it for 10…..15 min
5. Now biryani pulao is ready nd serve it

While pulao is typically served as a side-dish or a part. The biryani and pulao are as different as chalk and cheese, as any true foodie will tell you, and Compared to the biryani, the pulao is a more humble dish in terms of ease of cooking and complexity. Home » BIRYANI RECIPES » Spicy Vegetable biryani / Pulao recipe. We call this "Vegetable Biryani" in our home. As far as I know, my mom makes rarely biryani and my mom in law never.

So that is going to wrap this up for this special food biryani pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!