Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ikhekhe elinamafutha - fatcake - vetkoek. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

See recipes for Ikhekhe elinamafutha - Fatcake - Vetkoek too. Ikhekhe elinamafutha - Fatcake - Vetkoek. Self raising flour, Lukewarm milk, Sugar, Salt. See great recipes for Ikhekhe elinamafutha - Fatcake - Vetkoek too!

Ikhekhe elinamafutha - Fatcake - Vetkoek is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ikhekhe elinamafutha - Fatcake - Vetkoek is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ikhekhe elinamafutha - fatcake - vetkoek using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ikhekhe elinamafutha - Fatcake - Vetkoek:

1. Prepare 500 ml Self raising flour
2. Take 300 ml Lukewarm milk
3. Prepare 30 ml Sugar
4. Take 5 ml Salt

I hope you enjoy this video and please subscribe if you haven't. Join San Francisco's Sweetest Cycling Club! Fatcake and the Eliel Rider House San Francisco. Ikhekhe elinamafutha - Fatcake - Vetkoek Recipe by Rudene du Preez.

Steps to make Ikhekhe elinamafutha - Fatcake - Vetkoek:

1. Mix all ingredients together.
2. Heat oil in a pan. Take table spoons of dough and let is rise.
3. Turn your Fatcake around so both sides will be brown. Once they are golden brown you can take them out and let the access oil run out on a paper towel. Enjoy them with mince or jam and cheers.

Fatcake and the Eliel Rider House San Francisco. Ikhekhe elinamafutha - Fatcake - Vetkoek Recipe by Rudene du Preez. Great recipe for Ikhekhe elinamafutha - Fatcake - Vetkoek. Vetkoek is one of africa's or should I say worldwide very interesting type of food? I will be bringing you stories about vetkoek, or do you prefer it when it is called fatcake, legwenya, beko or amagwenya.

So that’s going to wrap it up with this special food ikhekhe elinamafutha - fatcake - vetkoek recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!