Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, old fashioned chocolate fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

You saved Old-Fashioned Chocolate Fudge to your Favorites. Old-Fashioned Chocolate Fudge. this link is to an external site that may or may not meet accessibility guidelines. The Old-Fashioned Chocolate Fudge makes a wonderful holiday gift. How to Make Smooth Chocolate Fudge - Kitchen Conundrums with Thomas Joseph.

Old fashioned chocolate fudge is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Old fashioned chocolate fudge is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook old fashioned chocolate fudge using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Old fashioned chocolate fudge:

1. Get 1 lb marshmallow fluff
2. Prepare 1 stick butter or margarine
3. Prepare 1 (12 oz) can evaporated milk
4. Take 5 cups sugar
5. Take 1 tsp salt
6. Get 4 cups chocolate chips
7. Get Good splash vanilla

Real old-fashioned chocolate fudge isn't as creamy on the surface as the varieties and recipes that are more commonly available today. It gives a little bit of resistance to your tooth on that first bite and then just melts away, smooth and creamy on your tongue. Combine sugar, cocoa and milk in a medium saucepan. Stir to blend, then bring to a boil, stirring constantly.

Steps to make Old fashioned chocolate fudge:

1. In a large pot, on med/low heat, combine first 5 ingredients. Stir until completely combined. Attach your thermometer to the side of the pot but don’t let it touch the bottom.
2. Raise the heat to medium and stir constantly. You’ll be stirring for awhile lol continue stirring until the thermometer reads soft ball stage. As soon as it reaches soft ball stage pull the pan off the heat.
3. Stir in the chocolate chips and vanilla. Stir til totally combined and pour into a greased 9x13 Pyrex dish. Allow to cool before cutting.

Combine sugar, cocoa and milk in a medium saucepan. Stir to blend, then bring to a boil, stirring constantly. This page contains old-fashioned chocolate fudge recipes. We always made fudge for Christmas for the family as well as for neighbors and as gifts for many people. We could never make it on a rainy day though as it wouldn't set up properly, so on rainy days, we made cookies.

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