Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, carrot fudge(gajar ka halwa). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot fudge(gajar ka halwa) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Carrot fudge(gajar ka halwa) is something that I’ve loved my whole life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties. Carrot halwa Recipe with step by step photos and video.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot fudge(gajar ka halwa) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot fudge(gajar ka halwa):

1. Make ready 5 cups Gajar grated
2. Get 2 cup Sugar
3. Make ready 1 tsp Elaichi powder
4. Prepare 1 cup Milk
5. Make ready 1.5 cup Dry milk
6. Take 4 tbsp Sugar
7. Get Nuts as required

Many Indians consider traditional gajar halwa to be a "light" dessert. Just follow the directions for the fudge but rather than spreading the mixture in a pan, put it in a bowl instead. This is how most people eat gajar halwa. لاجواب گجریلاI Gajar Ka Halwa I Gajrela Recipe Simple & Delicious Gajar Halwa I Carrot Halwa. गाजर का हलवा बनाने की विधि - gajar ka halwa recipe doodh se CookingShooking. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

Instructions to make Carrot fudge(gajar ka halwa):

1. Gajar ko peel kar ke wash kar ken then grate kar ke phir se wash kar lein
2. Pan m gajar add karen sugar add karein and cook karen
3. Jab gajar pani release karein tou mudium flame p 40 min cook karen darmyan m stir krtey rahi
4. Jub achi trah bhon jaey tou 200ml hot water add karein and achi trah dry honey tuk cook karen and nuts bhi shamil karein and Elaichi powder bhi
5. Ab aik pan ko grease karen parchment ke sath and halwa is m shift karein
6. Ab aik alag pan mein 1 cup fresh milk sugar and dry milk add karein achi trah mix karein and low flame per thick honey tuk cook karein
7. Ab is mixture ko halwa per pour kar dein sath hi dry fruite se garnish karen is ko room tamperature per 6 hour ke ley rehne dein phir cut karein

This is how most people eat gajar halwa. لاجواب گجریلاI Gajar Ka Halwa I Gajrela Recipe Simple & Delicious Gajar Halwa I Carrot Halwa. गाजर का हलवा बनाने की विधि - gajar ka halwa recipe doodh se CookingShooking. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar ka Halwa could be a year round dessert loved by all, but the carrots are fresh as the temperature cools down; starting from the month of October, until the end of winter. The beginning of the autumn also means stepping in to a thread of religious festivals in India and new beginnings.

So that is going to wrap this up for this exceptional food carrot fudge(gajar ka halwa) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!